- 2 large avocados (peeled and diced)
- 6 tablespoons of red onion (thinly sliced )
- 2 tablespoons of lemon juice
- 1 cup of tomato (finely chopped seeded)
- 1 tablespoon of coriander (finely chopped)
- 4 tablespoons of olive oil
- garlic, salt and pepper to taste
Mix the avocados, red onion, tomato and cilantro in a dish ( for example the CH 17-2 or CH 17-3). For the dressing; mix the lemon juice, garlic, and olive oil and season with salt and pepper.